{"id":874,"date":"2022-06-27T15:43:26","date_gmt":"2022-06-27T13:43:26","guid":{"rendered":"https:\/\/www.lactolerance.fr\/blog\/?p=874"},"modified":"2024-09-24T17:31:10","modified_gmt":"2024-09-24T15:31:10","slug":"interview-nutritionniste","status":"publish","type":"post","link":"https:\/\/www.lactolerance.fr\/blog\/en\/interview-nutritionist\/","title":{"rendered":"Interview with Julie Delorme, nutritionist and expert in digestive disorders"},"content":{"rendered":"

 <\/p>\n

At Lactol\u00e9rance, your digestive well-being is a priority!<\/strong> We make it a point of honour to give you all our advice and tips on how to live better with lactose intolerance on a daily basis. To do this, we regularly call on recognised experts in the fields of nutrition and digestive disorders. Today, we're pleased to give the floor to Julie Delorme, dietician and psychonutritionist specialising in food intolerance and irritable bowel syndrome.<\/p>\n

\u2753 Lactol\u00e9rance: \"Hello, Julie Delorme. You're a dietician-nutritionist specialising in gastrointestinal diseases and disorders. What's the link between digestive disorders and food intolerances?\"<\/strong><\/p>\n

\ud83c\udfa4 Julie Delorme: \"Hello. In France, Around 10 million people suffer from stomach ache, bloating and\/or transit problems.<\/strong> In 80% of cases, these disorders are functional, meaning that no organic pathology is the cause, and these digestive symptoms are often triggered or aggravated by food intolerances, comparable to lactose intolerance\".<\/em><\/p>\n

\u2753 Lactolerance: \"What are the most common misconceptions about the presence or absence of lactose in food?<\/strong><\/p>\n

\ud83c\udfa4 Julie Delorme : We generally think that lactose is present in all dairy products. But cheeses, for example, contain relatively little lactose, unlike other foods that we don't always think about, such as certain fruit and vegetable products. charcuterie<\/a> or sauces.<\/em><\/p>\n

<\/a><\/p>\n

\u26a0\ufe0f Charcuterie: savoury treats that can lead to unpleasant surprises...<\/em><\/p>\n

 <\/p>\n

\u2753 Lactolerance What do you think of Lactol\u00e9rance\u00ae?<\/strong><\/p>\n

\ud83c\udfa4 Julie Delorme: To be absorbed, lactose<\/a> must be digested by an enzyme, lactase<\/strong>. It is this deficiency in the body, whether temporary or permanent, that is responsible for lactose intolerance. Taking lactase capsules compensates for this deficit.<\/strong> <\/em>Lactolerance\u00ae is therefore a simple, effective way of enabling you to continue eating lactose-rich foods without suffering unpleasant digestive symptoms. I use it myself and recommend it to my patients.<\/strong><\/em><\/p>\n

\u27a1\ufe0f Discover Lactolerance supplements and improve your lactose digestion<\/a><\/p>\n

\u2753What do you advise your lactose intolerant patients to do?<\/strong><\/p>\n

\ud83c\udfa4 Julie Delorme: I explain to them exactly what foods they can eat and which ones can cause them problems. I give them personalised advice, teach them how to read labels, cook without lactose and find substitute foods. I give them the tools they need to manage their intolerance and improve their quality of life.<\/em><\/p>\n

\u2753How do you explain that some people, despite all the precautions they take with regard to lactose, continue to have digestive problems?<\/strong><\/p>\n

\ud83c\udfa4Julie Delorme: It's very likely that these people have several food intolerances. A visit to a specialist dietician-nutritionist would help to identify them.<\/em><\/p>\n

<\/h5>\n

Julie DELORME
\nDietician Nutritionist
\nSpecialist in digestive diseases and disorders
\nConsultation by phone, skype or at the office.<\/p>\n

Tel: 06.13.42.48.15 or j.delorme@delormenutrition.com
\n435 avenue Victor Hugo - 26000 Valence
\nWebsite :\u00a0http:\/\/delormenutrition.com\/<\/a><\/p>\n

\"Image<\/a><\/p>\n

 <\/p>","protected":false},"excerpt":{"rendered":"

  At Lactol\u00e9rance, your digestive well-being is a priority! We make it a point of honour to give you all our advice and tips on how to live better with lactose intolerance on a daily basis. To do this, we regularly call on recognised experts in the fields of nutrition and digestive disorders. Today, [...]<\/p>","protected":false},"author":4,"featured_media":1987,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-874","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gerer-au-quotidien"],"_links":{"self":[{"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/posts\/874","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/comments?post=874"}],"version-history":[{"count":37,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/posts\/874\/revisions"}],"predecessor-version":[{"id":2544,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/posts\/874\/revisions\/2544"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/media\/1987"}],"wp:attachment":[{"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/media?parent=874"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/categories?post=874"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lactolerance.fr\/blog\/en\/wp-json\/wp\/v2\/tags?post=874"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}